Menu

  1. Ropewalk Bethany Beach
  2. Menu

    • Starters

    • Crab and Artichoke Dip

      14

      Smooth and creamy crab dip loaded with artichoke and crab meat, crispy tortilla chips, and celery

    • Seafood Bruschetta

      14

      Fresh tomatoes, Balsamic vinegar, lump crab, and shrimp, served with tortilla chips

    • Crab Cake Egg Rolls

      13

      Crispy house-made eggrolls stuffed with crab meat and served with sweet Thai chili aioli

    • Seared Ahi Tuna

      12

      Sesame-encrusted Ahi tuna, thinly sliced, drizzled with soy-ginger aioli and served with seaweed salad

    • Bada Bing Shrimp

      12

      Crispy shrimp tossed in a sweet and spicy sauce

    • Fried Green Tomatoes

      13

      Fried green tomatoes topped with lump crab and creamy horseradish sauce

    • Crispy Clam Strips

      12

      Whole belly clam strips, breaded and fried to perfection served with cocktail sauce

    • Chicken Tenders

      10

      Crispy chicken tenders served with tangy honey mustard

    • Ropewalk Hickory Smoked Wings

      10

      Wing Wars Champion recipe – Hickory smoked wings seasoned with our house rub and tossed with your choice of sauce:

      Mild • Victory • Rush • BBQ • Old Bay • Jerk Spice. Served with bleu cheese dressing and celery

    • Mozzarella Sticks

      9

      Crispy mozzarella cheese and Italian seasoning served with marinara sauce

    • Salads

      Dressing: Ranch • Bleu Cheese • Balsamic Vinaigrette Honey Mustard • Citrus Vinaigrette • Caesar • Oil & Vinegar Pineapple Mango Vinaigrette

    • House

      Small 6
      Large 10

      Cucumbers, carrots, red onion, and tomatoes served over field greens with choice of dressing

    • Caesar

      Small 6
      Large 10

      Crisp romaine, house croutons, and fresh grated Parmesan tossed with house-made Caesar dressing

    • Seafood Cobb

      19

      Field greens topped with lump crab, shrimp, bacon, bleu cheese crumbles, tomatoes, and fresh corn served with your choice of dressing

    • Jerk Chicken

      15

      Field greens topped with seasoned jerk chicken breast, fresh pineapple salsa and cucumbers, served with a citrus vinaigrette

    • Asian Tuna

      18

      Seared and chilled sesame-seed encrusted Ahi tuna, sliced thin with Mandarin oranges, field greens, and chow Mein noodles served with mango-pineapple vinaigrette

    • Roasted Purple Beet

      14

      Field greens served with bleu cheese crumbles, Mandarin oranges, roasted beets served with citrus vinaigrette

    • Soups

    • MARYLAND CRAB SOUP

      8

      Fresh crab and veggies simmered in a spicy tomato broth

    • CREAM OF CRAB

      8

      Lump crab with a hint of sherry

    • Handhelds

      Served on a freshly baked Kaiser roll with lettuce, tomato, pickle, and potato chips (unless otherwise specified).  Substitute Seasoned Waffle Fries for 2

    • Sesame Encrusted Tuna Tacos

      14

      Seared medium-rare, sliced thin, and served chilled with shredded cabbage and topped with soy-ginger aioli

    • Reda Rockfish Tacos

      16

      Beer-battered Rockfish, shredded lettuce, diced tomatoes,chipotle horseradish sauce, shredded cheddar cheese in a warm flour tortilla

    • Pulled Pork Tacos

      13

      House smoked shredded pork, coleslaw, and pineapple salsa

    • Portabella Tacos

      13

      Roasted Portabella mushrooms, onions, and tomatoes, tossed in a tangy herb sauce with shredded cabbage on flour tortillas

    • Crab Cake Sandwich

      16

      Broiled lump crab cake served on a potato roll with tartar sauce

    • Crab Cake BLT

      19

      Broiled lump crab cake, fried green tomatoes, Applewood smoked bacon, chipotle horseradish sauce, and lettuce

    • Gipper Burger

      11

      8oz Certified Angus burger, grilled to perfection

      Add bacon 2 / Add cheese 2 (White American • Cheddar • Bleu Cheese • Provolone)

    • Delmarva Burger

      16

      Grilled 8oz Certified Angus burger, topped with crab dip and cheddar cheese

    • Oyster Burger

      16

      Grilled 8oz Certified Angus burger, topped with American cheese and two fried oysters, served with chipotle horseradish

    • Shrimp Salad

      15

      House-made shrimp salad with celery, red onion and just enough Old Bay seasoning

    • Grilled Chicken Sandwich

      11

      Char-grilled premium chicken breast

      Add bacon 2 / Add cheese 2 (White American • Cheddar • Bleu Cheese • Provolone)

    • Victory Chicken Sandwich

      12

      Grilled chicken tossed in Victory sauce and a side of bleu cheese dressing

    • Pulled Pork

      13

      Hickory smoked pulled pork, sweet barbecue sauce, and a side of coleslaw

    • Entrees

      Sides: Seasoned Waffle Fries, Vegetable du Jour, Mashed Potatoes, Island Rice, Cole Slaw, Steamed Corn, Applesauce

    • McFaul Crab Cakes

      32

      Twin broiled lump crab cakes served on a bed of island rice with vegetable du jour

    • Tequila Lime Mahi

      26

      Marinated and baked Mahi topped with sweet pineapple salsa, served on a bed of island rice with vegetable du jour

    • Murphy's Mac & Cheese

      24

      Sautéed shrimp and crab smothered in a cheddar cheese sauce blended with Cavatappi noodles topped with Parmesan cheese

    • Patrick Henry Filet Mignon

      31
      Add crab cake 12

      Seared center-cut 6oz Certified Angus beef filet, topped with smoked shallot butter served with mashed potatoes and vegetable du jour

    • Jerk Chicken

      22

      Jerk marinated twin chicken breasts topped with pineapple salsa, on a bed of island rice, and vegetable du jour

    • Day Boat Scallops

      29

      Seared jumbo day boat scallops served over a bed of orzo pasta with crab, cherry tomatoes, and corn sautéed with Parmesan cheese and white wine

    • Florida Snapper

      25

      Florida snapper served on a bed of island rice, with cucumber, tomato salad, and chimichuri sauce

    • Gadsen Short Ribs

      29

      Slow braised short rib with mashed potatoes, vegetable du jour, and rich demi-glace

    • Atlantic Salmon

      26

      Roasted fillet of salmon topped with a citrus glaze, served with island rice and vegetable du jour

    • Swordfish

      26

      Seared swordfish topped with roasted cherry tomatoes, scallions, lemon-butter served on a bed of island rice and vegetable du jour

    • Liberty Fried Oysters

      25

      Crispy fried oysters, seasoned waffle fries, Cole slaw, and tartar sauce

    • Portabella Cavatappi

      20

      Roasted Portabella mushrooms, onions, and cherry tomatoes tossed in a garlic and herb sauce

    • Flounder Roulade

      26

      Fresh flounder baked with crab stuffing, served with  island rice, vegetable du jour, and lemon-butter sauce

    • From The Steamer

    • Steamed Shrimp

      Half Pound 12
      Full Pound 24

      Steamed with onions, Old Bay seasoning, served with cocktail sauce

    • Snow Crab

      26

      Full pound of snow crab legs, served with drawn butter

    • Louisiana Crawfish

      14

      Full pound of steamed crawfish with Cajun spices and drawn butter

    • Deadliest Steam Pot

      33

      Half pound of snow crab, jumbo shrimp, steamed corn, potatoes, andouille sausage, drawn butter, and cocktail sauce

    • Bayou Steam Pot

      30

      Cajun spiced Louisiana crawfish, steamed shrimp, corn,potatoes, and sausage, served with drawn butter and cocktail sauce

    • Maine Lobster Steamer

      35

      Whole Maine lobster, steamed shrimp, corn, potatoes, and sausage, served with drawn butter and cocktail sauce

    • Oyster Shooters

    • ROPEWALK

      The Bay vodka, cocktail and lemon

    • SLURP BURP

      Bud Light, cocktail and an Old Bay rim

    • EL ALAMEIN

      Sauza gold tequila, lemon and an Old Bay rim

    • Desserts

    • ICE CREAM SUNDAE

      Vanilla soft serve topped with your choice of chocolate sauce, maraschino cherries, sprinkles, Oreo cookie crumbles, and whipped cream

    • NEW YORK CHEESKECAKE

      A creamy NY style cheesecake topped with graham cracker, and melba sauce

    • FLOURLESS CHOCOLATE TORTE

      Rich chocolate cake finished with an apricot glaze and confectionery sugar

    • MISSISSIPPI MUD CAKE

      Chocolate brownie cake with chocolate mousse, and finished with chocolate ganache

    • Beverages

    • COCA-COLA

    • COCA-COLA

    • DIET COKE

    • FANTA ORANGE SODA

    • GINGER ALE

    • FANTA BIRCH BEER

    • HI-C FRUIT PUNCH

    • HI-C PINK LEMONADE

    • UNSWEETENED TEA

    • COFFEE

    • DECAFFEINATED COFFEE

    • ICED COFFEE

Ropewalk does its best to be completely peanut free

Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We apologize for the inconvenience, but no substitutions are permitted. Ropewalk is a peanut allergy aware restaurant.

    • Omelets

    • Crab and Cheddar

      14

      Jumbo lump crab, Old Bay seasoning, and cheddar cheese

    • Bacon and Cheese

      12

      Cheddar cheese and crispy bacon bits

    • Seafood Bruschetta

      15

      Freshly diced tomatoes, basil, shrimp, lump crab, and provolone cheese

    • SouthWest

      12

      Andouille sausage, red peppers, onion, and cheddar cheese

    • Ham and Cheese

      12

      Cheddar cheese and diced Canadian ham

    • Breakfast Favorites

    • Belgian Waffle

      13

      Whipped butter, powdered sugar and served with a side of bacon

    • Pancakes

      12

      Two fluffy buttermilk pancakes served with whipped butter, maple syrup, crispy potatoes, and bacon

    • Scrambled Eggs With Bacon

      10

      Served with crispy potatoes

    • Sailor's Breakfast

      14

      Pancakes, scrambled eggs, bacon, and crispy potatoes

    • Reda’s Skillet

      14

      Layered with potatoes, scrambled eggs, chopped ham and cheddar cheese

    • Benedicts

    • Traditional

      13

      Grilled ham, poached egg on a toasted English muffin topped with Hollandaise sauce

    • Crab Cake

      16

      Toasted English muffin, poached egg, mini crab cake topped with Hollandaise sauce

    • Fried Green Tomato

      14

      Toasted English muffin, crispy green tomato, poached egg with Hollandaise sauce

    • Kids Menu

    • Chocolate Chip Pancakes

      7

      Served with bacon

    • Scrambled Eggs

      7

      Served with bacon

    • Cheese Omelet

      7

      Made with American cheese

    • Drink Menu

    • Mimosa

      Champagne and fresh squeezed orange juice

    • Island Mimosa

      Champagne, cruzan coconut, orange juice, pineapple juice, and grenadine

    • Grapefruit Mimosa

      Cupcake prosecco and fresh squeezed grapefruit juice served in a sugar rimmed champagne flute

    • Eastern Shore Bloody Mary

      Wheatley vodka served in an Old Bay rimmed glass

    • Liberty Bloody Mary

      Deep Eddy vodka, sriracha, and bloody mary mix garnished with our house oyster served in an Old Bay rimmed glass

    • Bacon and Eggs Bloody

      Wheatley vodka and bloody mary mix garnished with two deviled eggs and two slices of bacon

    • Oyster List

    • BLUE POINT

      18/36

      Long Island Sound, CT 
      Medium to large size shell, plump meat, mild salt finish

    • CHINCOTEAGUE SALTS

      13/26

      Chincoteague Bay, VA
      Classic eastern shore oyster, clean taste, medium size, salt finish

    • ROPEWALK LIBERTY

      12/24

      McKinney’s Island, VA 
      Locally sourced from McKinney Island Oyster Co. exclusively for Ropewalk. Deep cup, medium size, clean finish

    • Salt Shaker

      14/28

      Chincoteague Bay, MD
      Medium size shell, earthy taste, salt finish

    • GRACIE'S POINT

      13/26

      Bradford Bay, VA
      Large size, mildly sweet, clean salt finish

    • Kid's Menu

      All kid's meals come with choice of seasoned waffle fries, chips or apple sauce, served on a souvenir Frisbee $6.99

    • HOT DOG

    • CHEESE BURGER

    • CRISPY SHRIMP

    • GRILLED CHEESE

    • HAMBURGER

    • CHICKEN TENDERS

    • MAC AND CHEESE

    • MOZZARELLA STICKS

    • PASTA MARINARA

    • SOFT SERVE SUNDAE

      3.99

      Vanilla Ice Cream with choice of
      • Chocolate Sauce
      • Oreo Pieces
      • Rainbow Sprinkles
      • Whipped Cream and Maraschino Cherries

    • SOUVENIR FISHBOWL SLUSHIE

      5

      Made with any fountain drink or slushie! Have your fish fed... endless refills!

    • Beer

    • Aluminum/Cans

      Blue Point Summer Ale
      Bud Light
      Bud Light Lime
      Bud Light Orange
      Budweiser
      Coors Light
      Corona
      Corona Light
      Dogfish 60 Minute IPA
      Dogfish SeaQuench
      Founders All Day IPA
      Guinness Pub Draught
      Kona Longboard
      Leinenkugel Summer Shandy
      Michelob Ultra
      Miller Lite
      Mispillions Not Today Satan IPA
      Narragansett Fresh Catch Ale
      Natural Light
      O'doul's Non-Alcoholic
      RAR Nanticoke Nectar
      White Claw Lime
      White Claw Black Cherry

    • Drafts

      Mermaid Tail Pale Ale
      Ronald Reagan Pilsner (by Ropewalk contract breweries)

      Big Oyster Hammerhead IPA
      Blue Point Toasted Lager
      Bud Light
      Corona Light
      Dogfish Flesh & Blood
      Dos Equis Amber
      Evolution Lot 3 IPA
      Landshark
      New Belgium Fat Tire
      New Belgium Juicy Haze
      Shock Top
      Stella Artois
      Strongbow Cider
      Yuengling

    • Wine

    • RED WINE


      Cabernet Sauvignon
      Rex Goliath ...$7/GL
      Silver Totem ...$9/GL
      Freemark Abbey...$8/GL
      Arrowood...$52/BTL
      Jordan...$95/BTL

      Pinot Noir
      Mark West...$9/GL
      Straight Shooter...$48/BTL
      Meiomi...$50/BTL
      Flowers..$89/BTL

      Merlot
      Rodney Strong...$46/BTL
      Wa Waterbrook...$56/BTL

      Other Reds
      Antigal Uno Malbec...$38/BTL
      Charles Smith Boom Boom Syrah...$44/BTL
      Murrieta's Well The Spur... $52/BTL

    • WHITE WINE

      Chardonnay
      Rex Goliath...$7/GL
      Kendall Jackson Estate...$48/BTL
      The Snitch...$55/BTL
      Cakebread Cellars...$79/BTL
      Flowers Sonoma...$90/BTL

      Pinot Grigio
      Rex Goliath...$7/GL
      Coppola...$9/GL
      Ca Montini...$40/BTL

      Sauvignon Blanc
      Nobilo...$9/GL
      Oysters Bay...$36/BTL
      Ferrari Carano...$40/BTL
      Kim Crawford...$55/BTL

      Rose
      Rainstorm...$9/GL
      Chateau D'Esclans...$52/BTL

      Other Whites
      Pacific Rim Riesling...$9/GL
      Seven Daughters Moscato...$34/BTL

      Sparkling
      J Roget Brut...$7/GL
      Maschio Prosecco Brut...$36/BTL
      Mumm Napa Rose... $52/BTL
      FR Tattinger...$99/BTL

    • Crushes

      A Maryland tradition! Fresh squeezed juices, triple sec and crushed ice

    • Orange

    • Pinnacle Grapefruit

    • Cherry Limeade

    • Murphy Pineapple Orange

    • Deep Eddy Peach Lemonade

    • Pinnacle Whipsicle

    • Deep Eddy Iced Tea

    • Deep Eddy Lemon

    • Lemon

    • Specialty Drinks

    • AMERICAN MULE

      Sagamore Spirit Rye Whiskey, Gosling ginger beer, and fresh squeezed lime

    • ROPEWALK MULE

      Deep Eddy Vodka, Elderflower Liqueur, Gosling ginger beer, and fresh squeezed lime, garnished with candied ginger.

    • BETHANY MULE

      Deep Eddy Ruby Red Grapefruit, Gosling ginger beer and fresh squeezed lime

    • STAR SPANGLED SLAMMER

      Layered blue raspberry, pina colada and strawberry slushies served in a sprinkle rimmed glass and garnished with a rocket pop

    • CABANA PUNCH

      Cruzan Coconut Rum, Malibu Passion Fruit Rum, orange juice, cranberry juice and Sprite.

    • MERMAID WATER

      Cruzan Coconut Rum and Cruzan 9 Spiced Rum, blue curacao, fresh lime and pineapple juice

    • WHISKEY SUNSET

      Sagamore Spirit Rye Whiskey, orange liqueur, orange bitters, and lemon lime soda

    • STRAWBERRY MARGARITA

      Sauza Blue SIlver Tequila, fresh squeezed lime juice and Strawberry Tres Agave all-natural organic mix

    • FROSÉ

      Riunite Lambrusco Rose, Strawberry Agave, and a touch of lime served frozen