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Starters
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Bada Bing Shrimp
13Crispy shrimp tossed in a sweet and spicy sauce
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Chicken Tenders
10Crispy chicken tenders served with tangy honey mustard
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Crab and Artichoke Dip
15Smooth and creamy crab dip loaded with artichoke and crab meat with crispy tortilla strips and celery
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Crab Cake Egg Rolls
14Crispy house-made eggrolls stuffed with crab meat and served with sweet Thai chili aioli
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Fried Green Tomatoes
14Fried green tomatoes topped with lump crab and creamy horseradish sauce
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Fried Pickle Chips
10Battered pickle chips served with chipotle horseradish sauce
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Hummus
13Crisp celery, carrots, cucumbers, grape tomatoes and crackers
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Pot Stickers
12Crispy pork stuffed dumplings with red pepper coulis
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Ropewalk Hickory Smoked Wings
12Wing Wars Champion recipe – Hickory smoked wings seasoned with our house rub and tossed with your choice of sauce:
Mild • Victory • Rush • BBQ • Old Bay • Jerk Spice. Served with bleu cheese dressing and celery
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Seared Ahi Tuna
14Sesame seed encrusted Ahi tuna, thinly sliced with sriracha ginger aioli and seaweed salad
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Salads
Dressing: Ranch • Bleu Cheese • Balsamic Vinaigrette Honey Mustard • Caesar • Oil & Vinegar • Pineapple Mango Vinaigrette
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Asian Tuna
19Seared and chilled sesame-seed encrusted Ahi tuna, sliced thin with Mandarin oranges, field greens, and chow Mein noodles served with mango-pineapple vinaigrette
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Caesar
11Crisp romaine, house croutons, and fresh grated Parmesan tossed with house-made Caesar dressing
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House
11Cucumbers, carrots, red onion, and tomatoes served over field greens with choice of dressing
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Jerk Chicken
17Field greens topped with seasoned jerk chicken breast, fresh pineapple salsa and cucumbers, served with a pineapple mango vinaigrette
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Roasted Purple Beet
15Field greens served with bleu cheese crumbles, Mandarin oranges, roasted beets served with your choice of dressing
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Seafood Cobb
20Field greens topped with lump crab, shrimp, bacon, bleu cheese crumbles, tomatoes, and fresh corn served with your choice of dressing
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Soups
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MARYLAND CRAB SOUP
8Fresh crab and veggies simmered in a spicy tomato broth
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Crab Bisque
8.5Simmered with onions, sherry, and lump crab
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Handhelds
Served on a freshly baked Kaiser roll with lettuce, tomato, pickle, and potato chips (unless otherwise specified). Substitute Seasoned Waffle Fries for 2
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Crab Cake Sandwich
19Broiled lump crab cake served on a potato roll with tartar sauce
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Delmarva Burger
17Grilled 8oz Certified Angus burger, topped with crab dip and cheddar cheese
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Gipper Burger
148oz Certified Angus burger, grilled to perfection
Add bacon 2 / Add cheese 2 (White American • Cheddar • Bleu Cheese • Provolone)
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Grilled Chicken Sandwich
14Char-grilled premium chicken breast
Add buffalo with blue cheese dressing 3 / Add bacon 2 / Add cheese 2 (White American • Cheddar • Bleu Cheese • Provolone)
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Portabella Tacos
13Roasted Portabella mushrooms, onions, and tomatoes, tossed in a tangy herb sauce with shredded cabbage on flour tortillas
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Pulled Pork
14Hickory smoked pulled pork, sweet barbecue sauce, and a side of coleslaw
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Pulled Pork Tacos
14House smoked shredded pork, coleslaw, and pineapple salsa
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Reda Rockfish Tacos
17Beer-battered Rockfish, shredded lettuce, diced tomatoes,chipotle horseradish sauce, shredded cheddar cheese in a warm flour tortilla
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Sesame Encrusted Tuna Tacos
17Seared medium-rare, sliced thin, and served chilled with shredded cabbage and topped with sriracha ginger aioli
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Shrimp Salad
18House-made shrimp salad with celery, red onion and just enough Old Bay seasoning
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Entrees
Sides: Seasoned Waffle Fries, Vegetable du Jour, Mashed Potatoes, Island Rice, Cole Slaw, Steamed Corn, Applesauce
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Atlantic Salmon
27Roasted fillet of salmon topped with a red pepper coulis, served with island rice and vegetable du jour
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Day Boat Scallops
29Seared jumbo day boat scallops served over a bed of orzo pasta tossed with garlic butter, parmesan, lump crab, roasted corn and cherry tomatoes
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Flounder Roulade
26Fresh flounder baked with crab stuffing, served with island rice, vegetable du jour, and lemon-butter sauce
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Gadsen Short Ribs
30Slow braised short rib with mashed potatoes, vegetable du jour, and rich demi-glace
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Jerk Chicken
24Jerk marinated twin chicken breasts topped with pineapple salsa, on a bed of island rice, and vegetable du jour
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McFaul Crab Cake
25Broiled jumbo lump crabcake on a bed of island rice with vegetable du jour
Make it a double 35
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Murphy's Mac & Cheese
25Sautéed shrimp and crab smothered in a cheddar cheese sauce blended with Cavatappi noodles topped with Parmesan cheese
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New York Strip Steak
34Center cut 12 oz seared to your desired temperature with red bliss mashed potatoes and vegetable du jour
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Patrick Henry Filet Mignon
32Add crab cake 12Seared center-cut 6oz Certified Angus beef filet, topped with garlic butter, served with mashed potatoes and vegetable du jour
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Portabella Cavatappi
20Roasted Portabella mushrooms, onions, and cherry tomatoes tossed in a garlic pesto sauce.
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Ropewalk Poke Bowl
25Sesame seared tuna on a bed of island rice with cucumbers, tomatoes, seaweed salad, avocado, and corn topped with a sriracha ginger aiol
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Swordfish
27Seared swordfish topped with roasted cherry tomatoes, scallions, lemon-butter served on a bed of island rice and vegetable du jour
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From The Steamer
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Bayou Steam Pot
30Cajun spiced Louisiana crawfish, steamed shrimp, corn,potatoes, and sausage, served with drawn butter and cocktail sauce
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Deadliest Steam Pot
34Half pound of snow crab, jumbo shrimp, steamed corn, potatoes, andouille sausage, drawn butter, and cocktail sauce
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Louisiana Crawfish
14Full pound of steamed crawfish with Cajun spices and drawn butter
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Maine Lobster Steamer
36Whole Maine lobster, steamed shrimp, corn, potatoes, and sausage, served with drawn butter and cocktail sauce
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Snow Crab
27Full pound of snow crab legs, served with drawn butter
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Steamed Shrimp
Half Pound 12Full Pound 24Steamed with onions, Old Bay seasoning, served with cocktail sauce
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Oyster Shooters
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ROPEWALK
The Bay vodka, cocktail and lemon
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SLURP BURP
Bud Light, cocktail and an Old Bay rim
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EL ALAMEIN
Sauza gold tequila, lemon and an Old Bay rim
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Desserts
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CHOCOLATE MOUSSE
Light creamy chocolate mousse topped with chocolate sauce
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FLOURLESS CHOCOLATE TORTE
Rich chocolate cake finished with an apricot glaze and confectionery sugar
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OREO CHEESECAKE
Creamy cheesecake with oreo crust topped with oreo crumbles
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RASPBERRY NEW YORK CHEESECAKE
A creamy NY style cheesecake topped with graham cracker, and melba sauce
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Beverages
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COCA-COLA
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DIET COKE
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FANTA ORANGE SODA
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GINGER ALE
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FANTA BIRCH BEER
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HI-C FRUIT PUNCH
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HI-C PINK LEMONADE
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UNSWEETENED TEA
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COFFEE
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DECAFFEINATED COFFEE
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ICED COFFEE
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SPRITE
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Ropewalk does its best to be completely peanut free
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We apologize for the inconvenience, but no substitutions are permitted. Ropewalk is a peanut allergy aware restaurant.
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Kid's Menu
All kid's meals come with choice of seasoned waffle fries, chips or apple sauce, served on a souvenir Frisbee $7.00
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HOT DOG
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CHEESE BURGER
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CRISPY SHRIMP
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GRILLED CHEESE
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HAMBURGER
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CHICKEN TENDERS
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MAC AND CHEESE
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PASTA MARINARA
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SOUVENIR FISHBOWL SLUSHIE
5Made with any fountain drink or slushie! Have your fish fed... endless refills!
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Beer
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Aluminum/Cans
Bells Oberon
Bud Light
Bud Light Mango Seltzer
Budweiser
Coors Light
Corona
Corona Light
Golden Road Mango Cart Wheat
Guinness
Lolea Red Sangria
Lolea White Sangria
Michelob Ultra
Miller Lite
Natural Light
O'doul's Non-Alcoholic
Sweetwater 420
White Claw Black Cherry -
Drafts
Mermaid Tail Pale Ale
Ronald Reagan Pilsner (by Ropewalk contract breweries)Big Oyster Hammerhead IPA
Big Oyster Solar Power
Blue Point Toasted Lager
Corona Premier
Evolution Lot 3 IPA
Landshark
Miller Lite
New Belgium Juicy Haze
Stella Artois
Strongbow Cider
Yuengling
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Wine
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RED WINE
Cabernet Sauvignon
Rex Goliath ...$7/GL
Silver Totem ...$9/GL
Arrowood...$52/BTL
Freemark Abbey...$84/BTL
Jordan...$95/BTLPinot Noir
Mark West...$9/GL
Straight Shooter...$48/BTL
Meiomi...$50/BTL
Flowers..$89/BTLMerlot
Rodney Strong...$46/BTL
Wa Waterbrook...$56/BTLOther Reds
Antigal Uno Malbec...$38/BTL
Charles Smith Boom Boom Syrah...$44/BTL
Murrieta's Well The Spur... $52/BTL -
WHITE WINE
Chardonnay
Rex Goliath...$7/GL
Kendall Jackson Estate...$48/BTL
The Snitch...$55/BTL
Cakebread Cellars...$79/BTL
Flowers Sonoma...$90/BTLPinot Grigio
Rex Goliath...$7/GL
Coppola...$9/GL
Ca Montini...$40/BTLSauvignon Blanc
Nobilo...$9/GL
Oysters Bay...$36/BTL
Ferrari Carano...$40/BTL
Kim Crawford...$55/BTLRose
Rainstorm...$9/GL
Chateau D'Esclans...$52/BTLOther Whites
Pacific Rim Riesling...$9/GL
Seven Daughters Moscato...$34/BTLSparkling
J Roget Brut...$7/GL
Maschio Prosecco Brut...$36/BTL
Mumm Napa Rose... $52/BTL
FR Tattinger...$99/BTL
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Crushes
A Maryland tradition! Fresh squeezed juices, triple sec and crushed ice
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Born Cherry Limeade
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Grapefruit
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Iced Tea Lemonade
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Lemon
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Murphy's Pineapple Orange
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Orange
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Peach Lemonade
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Whipsicle
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Specialty Drinks
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AMERICAN MULE
Sagamore Spirit rye whiskey, Goslings ginger beer, and fresh squeezed lime
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ROPEWALK MULE
Deep Eddy Vodka, elderflower, Goslings ginger beer, and fresh squeezed lime
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BETHANY MULE
Deep Eddy Grapefruit vodka, Gosling Ginger Beer and fresh squeezed lime
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STAR SPANGLED SLAMMER
Layered blue raspberry, pina colada, and strawberry slushies served in a sprinkle rimmed glass and garnished with a rocket pop
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THE HUCKLEBERRY RYE
Sagamore Spirit Rye whiskey, Wild Mountain Huckleberry juice, Goslings Ginger Beer and fresh squeezed lime
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MERMAID WATER
Coconut and Spiced Rum with blue curaçao, fresh lime and pineapple juice
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STRAWBERRY MARGARITA
Sauza Blue Silver Tequila, fresh squeezed lime juice and Strawberry Tres Agave all-natural organic mix
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FROSÉ
Riunite Lambrusco Rosé, strawberry agave and a touch of lime served frozen (seasonal)
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